IFCN News
The dairy world in 2022: 5 facts you should know at the start of the year
The global economy was under pressure during the pandemic. Value chains were disrupted and uncertainty dominated many sectors. Read how the dairy sector performed during this period and what will be important in 2022.
Upcoming Free Webinar: Inflation and dairy
The impact on farm economics and how it shaped the changes in the farm structure, as well as what are the other main drivers for dairy in 2022.
Press release: Top Dairy Processors commit to climate goals and show strong performance in challenging times
The Top 20 dairy processors are responsible for some 40% of the world’s raw milk pool that is being processed in factories. These companies and cooperatives have increased their milk processing by 50 million tons during the past 10 years, which is half of the US’ annual production
Press release: Improve farmers’ incomes and reduce emissions
IFCN Dairy Forum brought together people from 85 countries with different backgrounds to discuss greenhouse gas (GHG) emissions from dairy with a special focus on emerging countries.
Upcoming Live Webinar: Connecting Dairy Data & Knowledge – Register now for free!
What are the latest & future developments in the dairy market? Where is the starting point for the dairy in the future and its sustainability? What are the key drivers of the milk price?
Press release: The future of the Dairy World is digital
The two-day event was a great success and brought together more than 700 dairy experts from 72 countries and 207 companies and institutions. While there are still obstacles to overcome on the path to transforming the dairy sector into its digital future, participants and panellists agree that the benefits clearly prevail.
NEW: IFCN Data Services and Product List 2022
Over 20 years IFCN has strived to create a better understanding of the dairy world and has stood by its values of trust, truth and independence. The current fast-changing and complex dairy world makes market intelligence vital for your organisation’s success. IFCN provides three blocks of dairy market intelligence (MI) services.
Upcoming Live Webinar: Connecting Dairy Data & Knowledge – Register now for free!
How tight is the connection between changes in the farm structure and dairy farm economics? Is milk supply being affected by current milk and feed price developments? Where is the starting point for the dairy in the future and its sustainability?
Carbon neutral dairy farming in 2050 is possible
The event connected over 1000 dairy experts from 81 countries. Carbon dioxide levels in the air are at their highest level in 650,000 years and we have seen 19 of the warmest years since 2000. Livestock and thus dairy farming undeniably contribute to greenhouse gas emissions (GHG).
Dairy share on global GHG emissions
25% of global dairy GHG emissions are from dairy farms in developed countries.
75% of global dairy GHG emissions are from dairy farms in emerging countries.
IFCN Events
Download for free: World Dairy Map 2021
IFCN World Dairy Map 2021 is aimed equally at dairy analysts – juniors and seniors, students and professors, milk experts and amateurs.
Digital Dairy: How to design the future of the dairy world?
We invite you to join us at the 2021 IFCN Supporter Conference “Digital Dairy: How to design the future dairy world?” on 15th of September 2021. Explore together with us how digitalization can solve the main challenges of dairy industry.
Carbon neutral dairy farming in 2050 – will this be possible?
Carbon dioxide levels in the air are at their highest level in 650,000 years and we have seen 19 of the warmest years since 2000. This is relevant for dairy farming because …
Dairy Processor Report 2020 – Out now!
Over 330 people joined our event 1st Dec. on the Top 20 Dairy Processor Report 2020 and we highly appreciate their contribution to People, Planet and Profit.
IFCN Emerging Dairy Regions Forum
Global supply chains are vulnerable and self-sufficiency is the topic of today.
But have all attempts to become 100% self-sufficient been successful? Where can we look for experiences to improve, learn and determine the best way forward?
At this event we will look at different scenarios, discuss with the people who are directly affected and report on the facts: Self Sufficiency – Sustainable Solutions.
IFCN Supporter Conference 2020
With the topic “New Opportunities: The Dairy World after COVID-19“ IFCN will bring its business and researcher networks together for the first time – to provide all members with the best possible outlook and insights!
Press information IFCN Dairy Conference 2020
Covid-19 related dairy crisis – the fear is bigger than its impact – yet Dairy experts from 70 countries have been discussed the Covid-19 related dairy crisis during the 21th IFCN Dairy Conference on June 2nd – 3rd. The event focused on the status of the dairy...
Press information IFCN Regional Workshop in October 2019
Indian Dairy 2.0, let’s move from “Shaktiman” to “Superman” With Dairy 1.0 India became the largest milk producing country in the world. Today India is producing 23% of the world’s milk, keeping 36% of the world’s dairy cows/buffalos and having 60% of the world’s...
Press Information: Facts show: Dairy market grows and retains momentum
Plant-based alternatives are gaining popularity – yet an exit from milk as source of protein is not foreseen. On the contrary, IFCN even foresees an increased demand for dairy products in the long-term. Transparency and fact-based information are key to address the...
Press Information: Animal based dairy products will outlive alternative kinds of “milk”
Dairy experts from 48 countries have been discussing the future of dairy production during the 20th IFCN Dairy Conference (June 17th – 19th in Berlin). The event focussed on the dairy trends in the last 20 years, the perspectives until 2040 and a special topic...