dairy newsfeed

Welcome to the IFCN dairy newsfeed

IFCN dairy news, articles & press releases

Updates & insights from the IFCN Dairy Research Network

Archive

IFCN Data Products – Release 2020

IFCN is delighted to inform you about the release of IFCN Data Products for the year 2020. These databases can be an excellent navigation tool in the current time of uncertainty as well as an assistance to you with your long term strategic planning.

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Dairy’s Impact on Reducing Global Hunger

IFCN has contributed together with the UN Food and Agriculture Organization, the UN Global Agenda for Sustainable Livestock and the Global Dairy Platform (GDP) in publishing the second research paper in a series on the question how dairy can help address socio-economic challenges set out in the UN 2030 Agenda and the Sustainable Development Goals.

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Economic Impact of Pakistan’s Dairy Sector

The second edition of the report on Emergence of Pakistan’s Dairy Sector has been released – including contribution from IFCN together with our Partners Tetra Pak Pakistan and Lahore University of Management Sciences (LUMS).

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The IFCN Dairy Report 2019

IFCN has released the Dairy Report 2019 on October 15. The 20th Anniversary Edition covers 120 country profiles which represent 98% of the total global milk production…

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20th IFCN Dairy Conference in June 2019

The annual IFCN Dairy Conference will be held from June 15th until June 19th in Berlin/Germany and is a key platform for the IFCN Research Network to discuss latest analysis results, exchange international perspectives and explore a special annual topic…

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17th IFCN Supporter Conference in September 2019

This international dairy conference with over 120 participants from more than 80 agribusiness companies obtains its exceptional character by bringing together representatives from a wide variety of companies on different stages of the whole dairy supply chain…

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The IFCN Dairy Report 2018

IFCN has released the IFCN Dairy Report 2018 on October 8. In this Report, IFCN covered 115 country profiles which represent 98% of the total global milk production…

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Going Off Cow’s Milk?

In many European countries and the US, alternative plant-based milks are growing in popularity, and cow’s milk sales are declining. Is this just a blip in our millenia-old love affair with dairy, or a steady drip towards a cow’s milk-free future?
Opposing viewpoints on dairy versus alternatives are discussed in this BBC interview…

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